Chef Dave’s Port Bourbon Coffee -4oz
Master Chef Dave Trevelino "Master Chef Dessert Coffee" is one of the finest delicately roasted Ethiopian Coffee. The underlying specialty coffee supporting in notes of Chocolate, ButterScotch and other hidden tastes, makes this one of the World's Best Cups of Coffee oven roasted in an indirect non-flame roaster preserving the delicately infused essence of the bourbon and bean.
Foy Estate Coffee contributes a $2.00 portion of the sale of this coffee to Chef Dave's Mission to cook for the USS Navy Submariners during the upcoming Christmas Season. This is Chef Dave's sixth year and he and his wife, Linda will travel to Guam to cook in their galley, and the Master Chef never leaves them hungry.
A Ethiopian Coffee coming from a farm speicializing in packaging immediately to preserve the aroma and notes of this delicate bean. A light roasted classic natural processed coffee from a country that has traditionally specialized in. This is a 100% Bourbon Infused Coffee for those who want sweetness with no bitterness.
Hand selected this coffee produces a sweet with tart acidity and a creamy mouthfeel; coffee cherry flavor with lemon, almond and chocolate. By adding the infusion of a great bourbon, this infused coffee becomes a hit for your personal or party coffee selections.
It's a celebration with every sip.
You pay shipping at time of order, however, if your order is over $50.00 we will provide ground shipping as a courtesy. If you have signed up for our monthly program of two blends per month, we will provide free shipping.